Ingredients:1/2 pound Hamburger1/4 Onion ; chopped10 ounce can Whole Green Chiles1-1/2 cups Cheddar Cheese2 Eggs3/4 cup Milk1/8 cup Flour1 teaspoon Cumin1/2 teaspoon Salt1/2 teaspoon Black PepperInstructions: Preheat oven to 375 degrees.Cook hamburger meat and onion. Drain, then add cumin, salt and pepper.Line the bottom of your pan with whole green chiles (chop extra green chiles for later).Layer meat over green chiles. Top with cheese and chopped green chiles. Whisk together eggs and milk, then add flour and mix well.Pour this mixture over meat and chile mixture in dish. Bake for 35-40 minutes.Serve right away while everything is hot and cheese is melted.Nutrition Information:Can I use ground turkey or another meat substitute instead of hamburger meat?Yes, you can substitute ground turkey or any other ground meat or meat substitute you prefer in place of hamburger meat to suit your dietary preferences.What can I use as a gluten-free alternative to flour in this recipe?If you need a gluten-free option, you can use a gluten-free flour blend or alternative flours like rice flour or almond flour to replace the wheat flour in the recipe.Can I make this casserole in advance and reheat it later?Yes, you can prepare this casserole in advance, refrigerate it, and then reheat it in the oven or microwave when you’re ready to serve.Just be sure to cover it to prevent it from drying out.Can I adjust the level of spiciness in this dish?Absolutely! You can control the spiciness by choosing the heat level of the green chiles you use.If you want it milder, opt for mild green chiles.Conversely, if you prefer it spicier, choose hot green chiles or add a dash of hot sauce.Are there any recommended side dishes to serve with this Chile Rellenos Casserole?This casserole is quite filling on its own, but you can serve it with traditional Mexican side dishes like rice and beans, a simple salad, or tortilla chips and salsa to complete the meal.Can I use ground chicken or turkey instead of hamburger meat?Yes, you can substitute ground chicken or turkey for the hamburger meat in this recipe if you prefer a leaner option or have dietary restrictions.Can I make this dish vegetarian?Absolutely! You can omit the meat entirely and create a vegetarian version of this casserole by using meatless crumbles or diced vegetables as a meat substitute.What can I use as a gluten-free alternative to flour in this recipe?If you require a gluten-free option, you can use a gluten-free flour blend or a flour alternative like rice flour or almond flour instead of wheat flour.Can I prepare this casserole ahead of time and bake it later?Yes, you can assemble the casserole in advance, cover it, and refrigerate it.When you’re ready to bake, simply place it in the oven, extending the cooking time slightly if needed to ensure it’s heated through.Are there any recommended toppings or garnishes for this Chile Rellenos Casserole?You can garnish the casserole with toppings like chopped fresh cilantro, sliced jalapeños, or a dollop of sour cream or Greek yogurt for added flavor and texture.Feel free to customize it to your taste!

 How to make Chile Rellenos Casserole Recipe

Ingredients:

1/2 pound Hamburger

1/4 Onion ; chopped

10 ounce can Whole Green Chiles

1-1/2 cups Cheddar Cheese

2 Eggs

3/4 cup Milk

1/8 cup Flour

1 teaspoon Cumin

1/2 teaspoon Salt

1/2 teaspoon Black Pepper

Instructions:

Preheat oven to 375 degrees.

Cook hamburger meat and onion. Drain, then add cumin, salt and pepper.

Line the bottom of your pan with whole green chiles (chop extra green chiles for later).

Layer meat over green chiles. Top with cheese and chopped green chiles. Whisk together eggs and milk, then add flour and mix well.

Pour this mixture over meat and chile mixture in dish. Bake for 35-40 minutes.

Serve right away while everything is hot and cheese is melted.

Nutrition Information:

Can I use ground turkey or another meat substitute instead of hamburger meat?

Yes, you can substitute ground turkey or any other ground meat or meat substitute you prefer in place of hamburger meat to suit your dietary preferences.

What can I use as a gluten-free alternative to flour in this recipe?

If you need a gluten-free option, you can use a gluten-free flour blend or alternative flours like rice flour or almond flour to replace the wheat flour in the recipe.

Can I make this casserole in advance and reheat it later?

Yes, you can prepare this casserole in advance, refrigerate it, and then reheat it in the oven or microwave when you’re ready to serve.

Just be sure to cover it to prevent it from drying out.

Can I adjust the level of spiciness in this dish?

Absolutely! You can control the spiciness by choosing the heat level of the green chiles you use.

If you want it milder, opt for mild green chiles.

Conversely, if you prefer it spicier, choose hot green chiles or add a dash of hot sauce.

Are there any recommended side dishes to serve with this Chile Rellenos Casserole?

This casserole is quite filling on its own, but you can serve it with traditional Mexican side dishes like rice and beans, a simple salad, or tortilla chips and salsa to complete the meal.

Can I use ground chicken or turkey instead of hamburger meat?

Yes, you can substitute ground chicken or turkey for the hamburger meat in this recipe if you prefer a leaner option or have dietary restrictions.

Can I make this dish vegetarian?

Absolutely! You can omit the meat entirely and create a vegetarian version of this casserole by using meatless crumbles or diced vegetables as a meat substitute.

What can I use as a gluten-free alternative to flour in this recipe?

If you require a gluten-free option, you can use a gluten-free flour blend or a flour alternative like rice flour or almond flour instead of wheat flour.

Can I prepare this casserole ahead of time and bake it later?

Yes, you can assemble the casserole in advance, cover it, and refrigerate it.

When you’re ready to bake, simply place it in the oven, extending the cooking time slightly if needed to ensure it’s heated through.

Are there any recommended toppings or garnishes for this Chile Rellenos Casserole?

You can garnish the casserole with toppings like chopped fresh cilantro, sliced jalapeños, or a dollop of sour cream or Greek yogurt for added flavor and texture.

Feel free to customize it to your taste!